We only accept payment in national currency(MXN).

If you require to pay in usd, our exchange rate is:

$14 MXN = $1 USD

 

Starters

5 pm to 11 pm

 
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Seafood melted cheese // $300

Cheese mix, shrimp, octopus, mussels and cilantro sauce. 330g.

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Soft Shell crab taco // $270

Soft shell crab tacos with green sauce. 3pz

Burrata Pizza // $290

Burrata cheese, bread with garlic, tomato confit, arugula. 340g.

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Calamares // $230

Golden fried calamari rings, garnished with arugula, fresh parmesan with a side of our delicious arrabbiata sauce. 320g.

 
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Palomitas de Camarón// $270

Deep fried shrimp served with our homemade habanero aioli & fresh parmesan cheese. 170g.

Tuna Tartar // $270

Ponzu, red aguachile, avocado, onion, cucumber. 140g.

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Alcachofa Rostizada // $290

Roasted artichoke with Gorgonzola cheese and truffle dip oil. 280g.

(vegetarian)

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Burrata // $280

Fresh burrata cheese, boiled red pepper, peach, balsamic vinegar, serrano and arugula. 200g.

(vegetarian)

 
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Mejillones // $280

Fresh mussels sautéed in white wine, garlic, parsley and a touch of cream. 520g.

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Garlic Shrimp // $420

Shrimp with garlic, accompanied by aligot purée and roasted yellow lemon. 200g.

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Risotto // $320

Creamy rice, Parmesan cheese, pistachio with butter blue shrimp. 300g.

 

Salads

5 pm to 11 pm

Add herbed grilled chicken or garlic shrimp to any of our salads 120g. // $100 Add tuna 200g. // $240

 
 

Caesar // $220

Grilled romaine lettuce, cesar dressing, parmesan, crouton. 180g.

(vegetarian)

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La Linda // $210

Roasted cauliflower and cauliflower purée with mixed lettuce, quinoa and almonds. 200g.

(vegetarian)

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La Guapa // $200

Spinach, avocado, oranges supreme, dried cranberries, purple onion, toasted almonds drizzled with La Rústica balsamic dressing. 180g.

(vegetarian)

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Bonita // $180

Roasted beet, arugula goat cheese, pecans, cherry tomatoes & balsamic dressing. 180g.

(vegetarian)

 
 

Bowls

 

After Surf, // $410
Smoked salmon, tuna, basmati rice, edamame, avocado, peanuts. 390g.

 
 

Pastas

Add to any of our pastas: Chicken 120g // $100 Shrimp 120g // $100 Tuna 200g // $240

 
 
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Don Mariscos // $380

Ocean fresh shrimp, octopus and mussels sautéed in a rich flavored tomato sauce over Fettuccine. 400g.

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Gnocchi// $270

Homemade potato dumplings accompanied with Alfredo sauce and a drizzle of infused oil. 200g.

(vegetarian)

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La Jefa // $280

Pasta penne tossed with pesto, grilled chicken, arugula & parmesan cheese. 370g.

Arrabbiata // $260

Classic spicy Italian red chili pepper sauce with grilled chicken & fresh tomatoes over Fettuccine. 180g.

 

Scampi // $290

Zesty shrimp garlic-flavored sauce tossed over our exquisite Fettuccine. 300g.

Fresh clams & pasta // $320

Prepared with garlic butter, white wine sauce with toasted bread. 500g.

La Bahia // $360

Penne, tatemado tomato, burrata cheese. 320g.

Bolognesa // $280

Fettuccini, beef Bolognese sauce, parmesan. 370g.   

 

From our Josper Grill

5 pm to 11 pm

 

A la talla catch of the day // $480

Josper grill cooked, traditional Mexican red rice, pico de gallo with fresh avocado and real lemon. 420g.

Oysters (6 pieces)

Rockefeller ($400) / Zarandeado ($370) / Frescos ($350)

Zarandeado Octopus // $440

Tentacles on the grill with marinated potatoes, mixed lettuce and aioli. 350g.

Blue Shrimp // $430

Blue shrimp in guajillo marinade with blue cheese dressing (option to change dressing to ajillo or lime). 350g.

 

Butcher’s Cut of the Day

Kindly ask your server.

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Bone Marrow & Shrimp // $370

Bone marrow with shrimp and corn sauteed with serrano chili butter. 350g.

Atún Cora // $480

Fresh tuna, chili seasoning, rice, coconut milk, peanuts, pineapple relish. 320g.

Meatballs // $390

Rib eye, pancetta, casse sauce, parmesan. 230g.

 

Beef Burger // $380

Rib eye 100% angus, bacon, monterrey cheese, garlic mayo, pickes, truffles fries. 390g

Shrimp Burger // $360

Shrimp, monterey cheese, bacon, guacamole & jalapeño and basil dressing, with French fries, truffle oil and parmesan cheese. 370g.

Catch of the Day // $480

Kindly ask your server. 200g.

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Rib Eye // $ 890

Josper grill cooked, chimichurri sauce, truffle fries & Parmesan cheese. 520g

 

Sides

5 pm to 11 pm

 

Vegetables from the Grill // $160

Carrots, zucchini, eggplant and peppers served with pesto butter. 160g.

(vegetarian)

French Fries // $160

French fries with truffle oil and parmesan cheese. 160g.

(vegetarian)

Potato Puree // $160

Potato puree with mozzarella cheese. 160g.

(vegetarian)

 

Pizzas

1 pm to 11 pm

8 pieces(32cm)

 
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El Anclote // $420

Basil pesto sauce, fresh mozzarella, octopus, bacon and serrano chili.

La Margarita // $270

Mozzarella cheese, fresh tomato & basil.

(vegetarian)

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El Italiano // $360

Mozzarella cheese, arugula, prosciutto, basil & parmesan cheese.

La Rustica // $350

Mozzarella cheese, chicken, pineapple, baked onion, crowned with tamarind BBQ sauce & cilantro.

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La Princesa // $360

Homemade Basil pesto, mozzarella cheese, spinach, olives, fresh and sundried tomatoes, baked onion, goat cheese, basil & balsamic glaze.

Del Mar // $480

Mozzarella cheese, shrimp, octopus & mussels marinated in our basil pesto.

San Francisco // $410

Shrimp, mulata sauce, bacon, pineapple, avocado.

VeggieLand // $320

Pomodoro sauce, mozzarella cheese (or vegan cheese), pineapple, green peppers, baked onion, fresh tomato, mushrooms & basil.

(vegan or vegetarian)

 

Al Pastor // $320

Pastor meat, pineapple, fresh cilantro and avocado puree.

Funghi // $340

Mozzarella cheese, portobello & button mushrooms drizzled with truffle oil.

(vegan or vegetarian)

El Rey // $320

Mozzarella cheese, pepperoni, ham & salami.

La Sayulita // $330

Mozzarella cheese, pepperoni, ham, black olives, mushrooms, green pepper & fresh tomato.

 
 

Desserts

5pm to 11 pm

 
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Caramel Flan // $180

Caramel flan with coconut ice cream. 200g.

(vegetarian)

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Pastel Don Bonito // $220

Chocolate volcano accompanied with Wakika vanilla ice cream. 180g.

(vegetarian)

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Crême Brulée // $200

Creamy custard torched to perfection served with Wakika chocolate ice cream. 200g.

(vegetarian)

 

Banana bread // $190

with chocolate coating, chocolate mousse, caramelized pecans & vanilla ice cream. 200g.

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Dessert of the Day // $220

Kindly ask your server

(vegetarian)

Tiramisu // $200

House coffee, mascarpone cream and chocolate ice cream. 200g.