Lunch

Coffee & Drinks>

Dinner Menu>

Huevos rancheros // $190

fried egg, fried tortilla, ham and mozzarella cheese, tatemado tomato sauce. 410g.

French toast // $180

Marinated brioche bread, mango jam, berries, coconut ice cream. 300g.

Avocado toast // 140

Sourdough bread, avocado, lemon vinaigrette, mix of lettuce, cucumber. 280g.

with egg // $ 160

with chicken // $240

with shrimp // $240

with tuna // $380

Tuna Tartar // $270

Ponzu, red aguachile, avocado, onion, cucumber. 140g

Calamari // $230

Golden fried calamari rings, garnished with arugula, fresh parmesan with a side of our delicious arrabbiata sauce (320g)

Palomitas de Camarón// $270

Deep fried shrimp served with our homemade habanero aioli & fresh parmesan cheese (170g)

After Surf // $410

Smoked salmon, tuna, basmati rice, edamame, avocado, peanuts. 390g

Green bowl // 150

Quinoa, hummus, edamame, avocado, broccoli, cauliflower, spinach, egg

390gr

with Chicken & Teriyaki sauce // $250 510gr

with Tuna & Teriyaki sauce // $390 500gr

Tuna Tostada // $110

Tuna in ponzu sauce, chipotle mayo, mashed avocado, cucumber, onion, fried leek, sesame seed, sesame oil. 1pz 170g.

Tacos Rústicos // 210

Grilled marlin tacos, green aguachile sauce, avocado, onion and cucumber. 3pz 300g.

Tuna Taco // $90

Cream, chipotle mayo, onion, radish, coriander, avocaco pure. 1pz 170g

Taco Gobernador // $75

Grilled shrimp in cheese crust and vegetables. 1pz. 170gr

Marlin Taco // $75

Marlin stew, cabbage, onion, carrots and red light chipotle sauce, cheese crust.1 pz. 170 gr

Tiradito // $260

Fresh catch of the day (ask your waiter), red aguachile, onion salad, cucumber and onion dip. 350g.

Dorado Ceviche // $240

Mahi Mahi marinated in lime, mixed with pico de Gallo, cucumber, tomato, onion, avocado puree, serrano chili, coriander and radish. 320g.

Aguachile verde // $250

Shrimp marinated in lime and aguachile, purple onion, cucumber, coriander, radish and avocado. 450g.

Aguachile tatemado // $260

Shrimp marinated in lime, tatemado green tomato sauce with serrano and onions, avocado, cucumber. 450g.

Aguachile Rojo // $260

Shrimp, lime, red aguachile, cucumber, onion, avocado, coriander, radish. 450g.

Octopus Guacamole Tiradito // $260

Guacamole, black sauce, morita chili mayo, coriander, radish. 400g.

Tuna Sashimi // $220

Tuna marinated in ponzu sauce, sesame oil, sesame seeds, cucumber salad, onion and serrano chiles. 250g.

Caesar salad // $220

Roasted heart of romaine lettuce accompained by caesar dessing, parmesan and lemon. 180g.

Beef Burger // $380

Rib eye 100% angus, bacon, garlic mayo, monterrey cheese, pickles, truffle fries. 390g.

Shrimp Burger // $360

Monterrey cheese, jalapeño mayo, truffle fries. 380g.

Zarandeado Octopus // $440

Tentacles on the grill with marinated potatoes, mixed lettuce and aioli. 350g.

Catch of the day // $480

Ask your waiter

Rib eye melted cheese // $380

Oaxaca cheese, grilled rib eye accompained bya sauces and tortillas. 380g.

Rib eye chicharron // $390

Accompained by guacamole with pico de gallo, sauces and tortillas. 350g.

Oysters (6 pieces)

Rockefeller ($400) / Zarandeado ($370) / Frescos ($350)

El Anclote // G $420

Basil pesto sauce, fresh mozzarella, octopus, bacon and serrano chili

El Italiano // G $360

Mozzarella cheese, arugula, prosciutto, basil & parmesan cheese

La Princesa // G $360

Homemade Basil pesto, mozzarella cheese, spinach, olives, fresh and sundried tomatoes, baked onion, goat cheese, basil & balsamic glaze

VeggieLand // G $320

Pomodoro sauce, mozzarella cheese (or vegan cheese), pineapple, green peppers, baked onion, fresh tomato, mushrooms & basil

(vegan or vegetarian)

Al Pastor // $320

Pastor meat, pineapple, fresh cilantro and avocado puree

Funghi // $340

Mozzarella cheese, portobello & button mushrooms drizzled with truffle oil

(vegan or vegetarian)

El Rey // $320

Mozzarella cheese, pepperoni, ham & salami

La Sayulita // $330

Mozzarella cheese, pepperoni, ham, black olives, mushrooms, green pepper & fresh tomato

San Francisco // $410

shrimp, mulata sauce, bacon, pineapple, avocado.

El Mar // $480

Mozzarella cheese, shrimp, octopus & mussels marinated in our basil pesto

La Rustica // $350

Mozzarella cheese, chicken, pineapple, baked onion, crowned with tamarind BBQ sauce & cilantro

La Margarita // $270

Mozzarella cheese, fresh tomato & basil

(vegetarian)